Menu Plan and Goals

The countdown to the Herb Festival and my first craft booth ever continues. Less than 3 weeks to go! I got all the earrings finished, earring cards in, started the room sprays and mason jars. This week the plan is to finish the jars and room sprays and tackle the lip balms.  If I have time, I need to come up with display ideas for my table. It’s will be here before I know it and we will be gone 4 of those days. Aack.

These days have been relatively uneventful as far as the calendar is concerned. It’s a good thing though because we have enough projects around the house and getting ready for the craft sale to keep us busy enough. In fact, it’s kept us so busy we had leftovers for dinner 5 nights last week. Getting through the next 3 weeks and then hopefully we’ll find a new kind-of normal. For a few weeks anyway.

Our little guy is turning one tomorrow! I can’t believe that it’s been a year already since he was born. We keep celebrations pretty simple around here, especially when he’s little enough he won’t know the difference and things are so crazy! He’s getting super close to walking. He’ll take a few steps here and there but his record is only 4 steps. One of these days he’ll take off.

Menu Plan and Goals @ From this Kitchen Table

Suppers:

  • Cookout at a friend’s home from church
  • Sweet Potato Chicken Curry
  • Cheese Pizza on the Grill
  • Leftovers
  • Graduation Party

Lunches:

  • Asian Chicken Salad
  • Graduation Party
  • Salads
  • Sandwiches

Breakfasts:

  • Yogurt
  • Oatmeal Pancakes
  • Fruit

Goals:

Linking up to Menu Plan Monday

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