Baked Home Fries
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Recipe type: Side
Prep time: 
Cook time: 
Total time: 
Serves: 2 cups cooked potatoes
 
These baked home fries are easy, frugal, and so good! The perfect recipe for breakfast or a side to go with dinner. Kid friendly and flavorful, these will be a favorite.
Ingredients
  • 3-5 Potatoes (you want 4 cups of cubed potatoes)
  • 2 tablespoons oil
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ¼ teaspoon paprika
  • ¼ teaspoon dried rosemary, optional
  • ¼-1/2 cup diced bell pepper, optional
  • ¼-1/2 cup diced onion, optional
  • salt, to taste
Instructions
  1. Preheat oven to 425 degrees.
  2. Peel , wash, dry (or leave peels one and simply scrub and dry) the potatoes and cut into ½ inch cubes until you have 4 cups. Place in a bowl.
  3. Place olive oil, garlic powder, onion powder, paprika, and rosemary (if using) in the bowl with potatoes. Stir to coat evenly.
  4. Spread potatoes onto a baking sheet. You don't want your potatoes to be stacked. A small amount of space between each piece is ideal to help with even cooking.
  5. Bake for 35-45 minutes depending on size. Use a spatula to flip the potatoes after 20 minutes. Add the onions and peppers at this point, if using.
  6. Cook another 10 minutes and check. Keep checking potatoes every 5 minutes. When they are the desired crispness, remove from oven, season with salt and enjoy!
Recipe by From This Kitchen Table at https://www.fromthiskitchentable.com/baked-home-fries/